Vegetarian Galettes


image

Vegetarian

Just want to share the latest menu here. Its a simple claasic italian style vegetarian galettes. It is made from our homemade tomato sauce, mozzarella, and any vegetables you may wish to add. I did some roasted tomatoes, mushrooms, peppers, onions and toasted with basil pesto and some black olives. Yummmm….

Vegetarian Galettes


image

Vegetarian

Just want to share the latest menu here. Its a simple claasic italian style vegetarian galettes. It is made from our homemade tomato sauce, mozzarella, and any vegetables you may wish to add. I did some roasted tomatoes, mushrooms, peppers, onions and toasted with basil pesto and some black olives. Yummmm….

Spanish Omelette


Spanish Omelette

Hungry for breakfast?……Try an omelette. Its a quick and easy breakfast as you can add anything you want. My one is chorizo sausages, onions, capsicum herbs and spices plus my favourite garlic bread matched with a cup of coffee. This is a perfect breakfast for me…Yummm:……………Did you know that eggs are a very good source of inexpensive, high quality protein. More than half the protein of an egg is found in the egg white along with vitamin B2 and lower amounts of fat and cholesterol than the yolk. The whites are rich sources of selenium, vitamin D, B6, B12 and minerals such as zinc, iron and copper. Egg yolks contain more calories and fat.

Ingredients:

3 eggs with 1/4 cup of cream, slices of sausages, onions, capsicum, salt and pepper, chopped parsley and chili flakes. must try…………

 

Warm and Spicy Steak Salad


steak salad

steak salad

 

Warm and Spicy Steak Salad……… Winter is coming, so I am thinking of a hot and spicy minute steak with a bunch of green salad. This is a very quick recipe that you can add to your menu as a “main dish” as it is served already with garlic bread and a poached egg….It is very simple, fast and easy to make. All you need is some green salad, garlic bread, a sizzling hot pan with olive oil then drop your thinly sliced sirloin steak and seasoned with sweet chili sauce. In less than 5 minutes, you will have a “power protein and healthy salad meal…..Must try!!!!

Courgettes and Corn Fritters


FritterCourgette and Corn Fritter……………….Who can say no to a freshly made – vegetarian, dairy free(without the sour cream topping) and a gluten free fritter? Part of going healthy on our restaurant, I am revising this classic corn fritter to a much healthier version by using little gluten free flour (rice flour) and loading up with some courgettes and other healthy vegetables…………..Did you know that courgettes is very rich in vitamin C, and we all know that our body needs a lot of vitamin C during the day to help us protect from some serious diseases. By adding this healthy courgettes in your diet, You might decrease the risk of having some cancers such as gallbladders, heart disease and stroke to name a few…….Eating healthy vegetables is a must to everyone’s diet. .. Do you eat vegetables?

Ingredients: no exact measurements as you can add any vegetables you want.

-Corns, eggs, gf flour, salt and pepper, courgettes, onions, chopped capsicum, thyme and rosemary little g flour

Procedures:

-combine all ingredients together, in a hot Teflon pan, pour in olive oil and fry in both sides

-you may serve tomato sauce or relish and sour cream on the side. yumm!!!

 

Classic Fettuccine Carbonara


DSC_0774Fettuccine Carbonara………A truly classic recipe! Back home, this is the first pasta I have ever known. I did not know that it will be as easy to prepare as it only needs bacon, cream, egg and salt and pepper.  some doesn’t even have cream. So, come in new zealand, I dont have this confident to bring this in our restaurant as it is very easy recipe that i am afraid no customer will appreciate and order this recipe. But my opinion was wrong, When I introduce it from the first day, it was a super blockbuster!!!! Well to make a little twist and non-traditional, i drizzle my carbonara with pesto sauce. just imagine, white creamy sauce blending with pesto-herbs sauce! yummm!!!!…………………Did you know that pesto sauce main ingredients is basil leaves? and basil leaves are Basil is also known to have extremely powerful antioxidant properties, especially when it is used in the form of an extract or oil. The natural antioxidants found in basil can protect the body against damage from free radicals, thereby preventing cellular aging, common skin ailments, and even most forms of cancer. Antioxidants are an important part of maintaining a healthy diet and lifestyle, and basil may be a safe and effective source of these potent, life-giving compounds.

Ingredients:

30 gms butter

120 grams cooked egg fettuccine noodles

1 pc egg

3 pcs streaky bacon (chopped and bit toasted)

50 ml cream

parmesan cheese

salt and pepper

drizzle with pesto sauce

garlic bread

 

Procedures:

in a teflon pan, pour in butter and bacon bits, add in egg fettuccine and pour in cream and seasoned with salt and pepper. simmer until its hot. drop in egg and remove from heat. drizzle with pesto and topped with parmesan cheese and garlic bread. serve hot!

Warm Seafood Salad with poached egg


Warm Seafood Salad

Warm Seafood Salad

Warm Seafood Salad…………..It is a combination of fresh grilled seafood of your choice served in a cold garden salad topped with poached egg accompanied by croutons and dressed with sweet chili sauce……Need some quick and easy healthy recipe? starters? salads?.. Well, here we go, I am sharing you one of the most popular dish that runs on summer to fall chef’s specials in our cafe. …….Did you know that seafoods is an excellent source of many important minerals, including iodine, zinc, potassium and phosphorus. It is also rich in many vitamins, especially the B group. Seafood is also good source of flourine, which in addition, well known role in keeping teeth healthy and help calcium loss from our bones.

 

Ingredients:

120 gms of marinara mix

20 ml sweet chili sauce

salt and pepper, thyme and marjoram

garlic croutons (french bread with herbed butter with crushed garlic)

Salad Greens (any greens of your choice)

1 poached egg

 

Preparations:

assemble salad in a plate, toast croutons and place on the plate together.

On a very hot teflon pan with olive oil, place in marinara mix, s/p, herbs and when its 100 % cooked throw in sweet chili sauce. and serve on your salad topped with poached egg

Steak on Skewers


nors:

Missed this meal!!!

Originally posted on Foodtrip......by: nors vargas:

DSC_0506 …………..Just introducing one of the favourite dish back home in the Philippines. Inspired by my first proper restaurant work place, I would like to share this plate made of rump steak and alternate seasonal veggies served in a bed of rice pilaf……………..Watch out for more ala carte dishes!!!!

Ingredients and preparation:

alternate dice cuts of rump steak and courgettes and onions grilled your way! seasoned with lea perins and salt and pepper

served in rice pilaf

View original

Chicken tandoori on ciabatta


Just sharing one of the most popular sandwiches I introduce here on NZ cafe…. Its a marinated tandoori chicken with mayonaise and roasted peppers served in mesculin salad on ciabatta bread. Best when pressed in panini grill….yummm!!!!

20140221-103927.jpg

Happy valentines to all!!!!


Just a simple rose carrot cake petite to say happy valentines to all my fellow bloggers and followers. Enjoy the rest of the day!!!!

20140214-100842.jpg

Follow

Get every new post delivered to your Inbox.

Join 205 other followers

%d bloggers like this: